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Complete your certification in one day and lead with confidence

8 hr 30 min
450 US dollars
Online

Service Description

This comprehensive training is designed for managers, chefs, and supervisors. It goes beyond the basics to cover in-depth food safety, HACCP principles, and regulatory compliance. Participants will be fully prepared to pass the ServSafe Manager Certification exam and effectively oversee safe kitchen operations.


Upcoming Sessions


Contact Details

6176910952

manager@soulsmartwellness.com

547 Adams St unit 21, Boston, MA, USA


The Perfect Vegan Sandwich
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